Bacon · approximately 8%
Bacon opens the season
November marks the reference point for the start of our Bacon season. Ripeness and availability determine the actual timing.
Discover the organic Bacon avocado →VALENCIA · THE HEART OF OUR PRODUCTION
Our own production.
From tree to order.
Hass avocado represents approximately 92% of our own production. We grow it in Valencia, around the Pego-Oliva Marsh Natural Park, and harvest it to order.
CHECK THE SEASONAvailability depends on the season and ripeness.

Known origin
We produce our organic Hass avocado on our own farm. Our connection with the grower means we know where every season comes from and how its harvest is organised.

Two varieties
Bacon · approximately 8%
November marks the reference point for the start of our Bacon season. Ripeness and availability determine the actual timing.
Discover the organic Bacon avocado →Hass · approximately 92%
From December until approximately March–April, always depending on the season, ripeness and availability.
Discover the organic Hass avocado →Harvested to order · Direct from the farm
The Hass season begins in December and usually continues until approximately March–April, depending on ripeness and availability. We harvest to order and send directly from the farm.
Check availability and priority reservation →Discover more
Origin, varieties and availability. Answers to help you understand the season before choosing.
December is the reference point. The actual start depends on the ripeness of the fruit and seasonal availability.
Usually until approximately March–April. This is not a guarantee of supply: every season follows its own timing.
Yes. Hass represents approximately 92% of our avocado production on the Valencia farm.
We work by harvesting to order and sending directly from the farm, subject to actual availability.
Bacon, which represents approximately 8% of production and opens the season in November.
Furia Selección
Check the current season before placing your order.